Limited Offer - Cookbook & Voucher 

To celebrate the restocking of our cookbook the first 100 people to purchase Kricket: An Indian-Inspired Cookbook will receive a complimentary £28 voucher (the value of the book) to redeem in a Kricket restaurant of their choice. 

Kricket started as a tiny pop-up in a Brixton shipping container and has grown into a group with restaurants in Brixton, Canary Wharf, Shoreditch & Soho. 

Executive Chef & Co-Founder, Will Bowlby, brings you over 80 recipes that take the essential spicing and soulfulness of Indian cooking and push it somewhere new: seasonal, bold, and unapologetically modern. 

Drawing on the street food of Mumbai, the coastal flavours of Goa, and the rich traditions of Hyderabad, Will has built a repertoire that's as good for a Friday night in as it is for a proper feast. There's Bhel Puri kept beautifully simple with a tangy twist, Smoked Haddock Kichri that's wholesome and warming, and Black Stone Flower Lamb Chops with Burnt Onion Raita that'll earn a permanent spot in your rotation. Add cocktails, chutneys, pickles and breads, and you have everything you need to cook with real intention.

'Modern, fun, meaty cooking with a South Asian accent — I loved it.' — Keith Miller, Telegraph